Spots & Experiences
Kitano-Katsu
Kitano-Katsu is a sake brewed in the scenic city of Nemuro. This sake brand has a long history: it was first brewed in September 1887, more than a hundred years ago. Kitano-Katsu’s mild, delicate taste is the result of the rich natural environment where it’s produced and the traditional sake brewing techniques the brewery continues to uphold. Refined by time and the skill of the master brewer, this beautiful sake is bound to steal your heart.
*The content of the article is information as of 2023.
Usui Katsusaburo Shoten
Founded in 1887, this long-established brewery is the easternmost brewery in Japan. It’s famous for producing the Kitano-Katsu sake. The brewery is not open to the public, but you can pick up their sake from sake stores in the city.
Enjoying Kitano-Katsu
Kitano-Katsu can be enjoyed at various restaurants in the city. It pairs perfectly with Nemuro’s abundant seafood.
